Preparing
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Harvesting
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| Most seed can now be started indoors.
The following need heat (Heat pad, greenhouse, sunny window)
- Beans
- Courgettes
- Pumpkins
- Squash
- Tomatoes
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- Brassicas
- Broad Beans
- Carrots
- Kale
- Lemons
- Mandarins
- Parsnips
- Rocket
- Silverbeet
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Planting
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Herbs
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- Asparagus
- Beetroot
- Brassicas
- Carrots
- Citrus (protect from frost)
- Kale
- Lettuce
- Onions
- Peas
- Radish
- Silverbeet
- Spinach
- Spring Onions
- Strawberries
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Many herbs can be divided now. These include
Take cuttings or sow seed of:
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Maintenance
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- Prune Stone fruit and spray with copper before bud burst. or start using regular sprays of seaweed, and / or compost teas.
- Divide and plant Rhubarb
- Divide and plant Artichokes
- Prepare vegetable gardens
- Cut green crops (dig in or leave to rot)
- Mulch soil with compost, pea straw, or lawn clippings.
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